Cannelé de Bordeaux by Chef Alex Trouan is a small French pastry flavored with rum, and vanilla with a soft and tender custard center and a dark, thick caramelized crust. It takes the shape of small, striated cylinder up to five centimeters in height with a depression at the top. 

If you are a French pastry lover you are in for a treat Chef Alex's canneles will be sure to impress your taste buds!

The Cannele is originally from Bordeaux, they are traditional French pastries that are rich and very unique. Their round shape allows for a delectable, crispy caramelized outside with a tender vanilla rum flavored cake inside. 

Due to the fresh, high quality of these items, they must be consumed within 1 week of delivery. Please keep in a cool, dry place. For the best taste, heat the pastries in the oven for 3 minutes or microwave for a few seconds.
*No Preservatives. May contain traces of Gluten, Soy and Nuts

No pick up for this item

For canneles during the Summer please choose UPS 3-Day Select.

If you place your order at the end of the week, it will ship the following Monday to avoid waiting time during the weekend.